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Turning chia seeds into chia gel
I used to sprinkle chia seeds on my salads and put them in my homemade raw museli. The little black and white seeds don’t taste like much, but they do add a bit of crunch, fiber, omega 3 , protein, … Continue reading
Posted in food for kids, meal ideas, nutrition
Tagged almond milk, chia seed gels, chia seed nutrition, chia seed recipes, chia seed uses, chia seeds, Dole, Dole Nutrition Plus, egg alergies, gluten free, healthy breakfasts for kids, healthy desserts for kids, milled chia seed, orange, real food breakfast, vegan cooking
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